flowers on a beautiful tablescape with orange and pink hues

5 Tips for Hosting this Holiday Season with DeCoupage Chardonnay and Pinot Noir

flowers on a beautiful tablescape with orange and pink hues

The holiday season is all about gathering with loved ones, sharing meals, and creating lasting memories. At Domaine Chardonnay, we believe that hosting should be just as enjoyable for the host as it is for the guests. 

To help you make your holiday gathering stress-free and memorable, we’ve put together five essential tips. From festive cocktails to personal touches, these ideas will ensure your event is full of warmth, style, and a little extra sparkle.

  1. Start with a Signature Drink

There’s no better way to welcome your guests than with a festive drink. It sets the mood, gets conversations flowing, and offers a delightful first taste of your event. Consider offering:

  • Cranberry Rosemary Spritzer for a festive, vibrant touch
  • Spiced Apple Cider Mimosa for a cozy seasonal twist
  • A chilled glass of DeCoupage Chardonnay, for those who prefer something classic and elegant

Starting with a signature drink not only sets the tone but also invites your guests to relax and enjoy the evening. Whether it’s a simple wine pour or a more elaborate cocktail, this first impression will be the opening act for the night ahead.

  1. Prep Ahead for Less Stress

One of the keys to successful hosting is getting as much done ahead of time as possible. By preparing early, you’ll have more time to enjoy your guests and less time rushing around. Focus on easy-to-prep dishes such as:

  • Appetizers like cheese boards, charcuterie, or dips that can be arranged in advance
  • Prepping ingredients for salads or side dishes by chopping veggies and measuring out sauces
  • Desserts like pies or cakes that can be baked the day before

By preparing these items ahead of time, you’ll have everything ready to go when the guests arrive, allowing you to simply assemble and serve. Plus, with less last-minute cooking, you’ll be free to mingle, toast, and enjoy the evening yourself.

four wines lined up in a row containing rose, red wines and white wine
beautifully displayed meat and cheese platter with fruit and colors spread across a circular wooden board
  1. Curate a Perfect Wine Pairing

One of the highlights of any holiday meal is the wine. Choosing the right pairings can elevate your menu and create a seamless flow between courses. At DeCoupage, our wines are crafted to complement a variety of dishes. Here are a few pairings to impress your guests:

  • DeCoupage 2023 Roussanne is the perfect match for creamy pastas, roasted chicken, or buttery seafood dishes.
  • DeCoupage 2022 Pinot Noir pairs beautifully with Thanksgiving dishes like roast turkey, mashed potatoes and gravy, roasted vegetables, and  holiday stuffing.
  • DeCoupage 2021 Cabernet Sauvignon complements bold flavors like mushroom risotto, braised short ribs, prime rib, and aged cheeses like cheddar or gouda.

Offering a thoughtfully paired wine with each course will make your guests feel like they’re enjoying a well-planned, cohesive dining experience. It’s also a great way to showcase your culinary and wine knowledge, adding depth to the evening’s festivities.

  1. Set the Scene with Seasonal Decor

The atmosphere of your gathering plays a huge role in creating a memorable event. Thoughtful, seasonal decor doesn’t have to be complicated to be beautiful. Here are some ideas for adding seasonal charm:

  • Soft lighting with candles or string lights to create a warm and cozy glow
  • Natural elements like pinecones, eucalyptus, or fresh greenery to bring a festive, yet elegant, touch
  • Personalized decor such as place cards, table runners, and simple centerpieces to tie it all together

Setting the scene will help your guests feel welcome and comfortable, and it provides the perfect backdrop for enjoying a holiday meal. With the right decor, your gathering will feel both intimate and festive, adding a layer of thoughtfulness that your guests will remember long after the meal is over.

  1. Add a Personal Touch

What truly sets a holiday gathering apart is the personal touches that make guests feel special. Small, thoughtful details can elevate your event from ordinary to extraordinary. Consider:

  • Handwritten place cards to give each guest a personalized seat at the table
  • Custom menus showcasing the evening’s courses and wine pairings
  • Custom match boxes or ornaments as thoughtful party favors for guests to take home
  • A holiday photo backdrop where guests can take pictures to remember the evening

Adding these special details will make your guests feel appreciated and make the evening feel uniquely tailored. These small touches can make your holiday celebration feel more intimate and meaningful, leaving your guests with a lasting impression.

This holiday season, take the time to enjoy hosting as much as your guests enjoy attending. With these tips, you can focus on the magic of the moment while keeping things stress-free. The holidays are all about connection, and with a little preparation, your event will be one to remember.

*Purchase your holiday selection of fine DeCoupage wines at:

domainechardonnaywine.com. Shipping throughout the continental United States available.