From Laura’s Kitchen

A Simple Summer Pairing: Lemon Pasta Salad with Roasted Veggies with thirst quenching Roussanne or Chardonnay When the days stretch long and the evenings linger just a little later, I find myself reaching for recipes that feel easy, approachable, and full of flavor. This time of year, I lean into meals that can be made […]

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When the Vineyard Wakes

Each season in wine country has its rhythm—and spring brings one of the most meaningful moments of the year: bud break. Just a few weeks ago, after what seemed to be a long and unusually dry winter, the first rain arrived at Domaine Chardonnay. It soaked into our vineyard floor, revived our dormant cover crop, […]